YOUR SOLIN GENERATED RECIPE
High-Protein Creamy Oats with Fresh Berries
Enjoy a luscious bowl of creamy oats enriched with velvety Greek yogurt and boosted with a scoop of protein powder. This satisfying dish is layered with fresh mixed berries for a burst of natural sweetness and texture, striking a perfect balance between indulgence and nutrition.
INGREDIENTS
40g Rolled Oats
150g Nonfat Greek Yogurt
1/2 cup Low-Fat Milk
1 scoop Whey Protein Powder
1/2 cup Mixed Fresh Berries
PREPARATION
In a small saucepan, combine the rolled oats and low-fat milk. Bring to a simmer over medium heat while stirring occasionally, about 3-4 minutes.
Once the oats have absorbed most of the milk and reached a creamy consistency, remove the pan from heat.
Stir in the nonfat Greek yogurt and whey protein powder until fully incorporated and smooth.
Transfer the creamy oat mixture into a serving bowl and gently fold in fresh mixed berries.
Enjoy immediately while warm, or chill in the refrigerator if you prefer a cold version.