Name: Creamy Dark Chocolate Protein Pudding with Crunchy Almonds
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Unsweetened Almond Milk; 1 scoop Dark Chocolate Protein Powder; 1/2 cup Non-Fat Greek Yogurt; 1 tbsp Unsweetened Cocoa Powder; 1/4 cup Chopped Almonds

Creamy Dark Chocolate Protein Pudding with Crunchy Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Dark Chocolate Protein Pudding with Crunchy Almonds

Savor a velvety, rich dark chocolate protein pudding accented by a delightful crunch of toasted almonds. This treat combines the creaminess of Greek yogurt and almond milk with the deep cocoa flavor and high-quality protein, making it a perfect choice for a balanced breakfast, lunch or dinner.

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NUTRITION

Protein

39g

Fat

17g

Carbs

23g

SERVINGS

1 serving

INGREDIENTS

1 cup Unsweetened Almond Milk

1 scoop Dark Chocolate Protein Powder

1/2 cup Non-Fat Greek Yogurt

1 tbsp Unsweetened Cocoa Powder

1/4 cup Chopped Almonds

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PREPARATION

1
In a medium bowl, combine the unsweetened almond milk, dark chocolate protein powder, non-fat Greek yogurt, and unsweetened cocoa powder.
2
Whisk thoroughly until the mixture is smooth and all ingredients are well incorporated.
3
Taste and, if desired, add a few drops of your preferred sweetener (such as stevia) and mix again.
4
Transfer the pudding into serving bowls or cups.
5
Top each serving with the chopped almonds for a satisfying crunch.
6
Refrigerate for at least 30 minutes to allow the pudding to thicken before serving.