YOUR SOLIN GENERATED RECIPE
Creamy Chocolate Chip Cookie Dough Protein Bowl
Dive into a decadent yet nutritious protein bowl that captures the sweet taste of cookie dough without the guilt. This creamy blend of tangy Greek yogurt and vanilla whey protein is enriched with almond butter for a smooth texture, while dark chocolate chips and fresh banana add delightful bursts of flavor. Perfect for a quick breakfast, lunch, or dinner that nourishes both body and soul.
INGREDIENTS
170g Plain Nonfat Greek Yogurt
1 scoop (30g) Vanilla Whey Protein Powder
1 tbsp Almond Butter
1 tbsp Dark Chocolate Chips
1/2 Banana
PREPARATION
In a medium bowl, combine the plain nonfat Greek yogurt and vanilla whey protein powder until smooth and well incorporated.
Stir in the almond butter thoroughly to ensure a creamy, uniform consistency.
Gently fold in the dark chocolate chips, keeping their delightful texture intact.
Slice the banana into rounds and add them on top, or mix them in for extra natural sweetness.
Enjoy immediately, or chill for 10 minutes for a colder, more refreshing treat.