Savor the tangy kick of buffalo seasoned chicken paired with a refreshingly creamy blue cheese slaw. The chicken is coated in a crispy panko crust and baked to perfection, while the crisp slaw adds a burst of texture and flavor. Perfect as a satisfying dinner that balances bold flavors with a healthy twist.
INGREDIENTS
5 oz Chicken Breast Fillet
1/3 cup Panko Breadcrumbs
2 tbsp Buffalo Sauce
1 tbsp Blue Cheese Crumbles
1/2 cup Red Cabbage, shredded
2 tbsp Nonfat Greek Yogurt
1 tbsp Green Onion, chopped
1 tsp Olive Oil
Seasonings (Salt, Pepper, Garlic Powder)