Silky Greek Yogurt Protein Mousse with Fresh Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Greek Yogurt Protein Mousse with Fresh Berries

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Mousse with Fresh Berries

Delight in a light and refreshing mousse that perfectly marries tangy nonfat Greek yogurt with the sweet, rich flavor of vanilla whey protein, accented by the burst of fresh berries and a hint of honey. This dessert is both satisfying and nutritious, making it a perfect end to any meal.

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NUTRITION

289kcal
Protein
44.5g
Fat
1.2g
Carbs
25.2g

SERVINGS

1 serving

INGREDIENTS

200g Nonfat Greek Yogurt

30g Vanilla Whey Protein

75g Mixed Fresh Berries

7g Honey (1 tsp)

0.25 tsp Vanilla Extract

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PREPARATION

  • 1

    In a bowl, combine the nonfat Greek yogurt, vanilla whey protein, honey, and vanilla extract.

  • 2

    Mix the ingredients thoroughly until you achieve a smooth and silky texture.

  • 3

    Gently fold in the mixed fresh berries to distribute them evenly throughout the mousse.

  • 4

    Refrigerate the mousse for at least 30 minutes to enhance the flavors and allow it to set.

  • 5

    Serve chilled and enjoy this refreshing, protein-packed dessert.

Silky Greek Yogurt Protein Mousse with Fresh Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Greek Yogurt Protein Mousse with Fresh Berries

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Mousse with Fresh Berries

Delight in a light and refreshing mousse that perfectly marries tangy nonfat Greek yogurt with the sweet, rich flavor of vanilla whey protein, accented by the burst of fresh berries and a hint of honey. This dessert is both satisfying and nutritious, making it a perfect end to any meal.

NUTRITION

289kcal
Protein
44.5g
Fat
1.2g
Carbs
25.2g

SERVINGS

1 serving

INGREDIENTS

200g Nonfat Greek Yogurt

30g Vanilla Whey Protein

75g Mixed Fresh Berries

7g Honey (1 tsp)

0.25 tsp Vanilla Extract

PREPARATION

  • 1

    In a bowl, combine the nonfat Greek yogurt, vanilla whey protein, honey, and vanilla extract.

  • 2

    Mix the ingredients thoroughly until you achieve a smooth and silky texture.

  • 3

    Gently fold in the mixed fresh berries to distribute them evenly throughout the mousse.

  • 4

    Refrigerate the mousse for at least 30 minutes to enhance the flavors and allow it to set.

  • 5

    Serve chilled and enjoy this refreshing, protein-packed dessert.