Creamy Greek Yogurt Protein Parfait with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Greek Yogurt Protein Parfait with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Protein Parfait with Mixed Berries

Enjoy a luscious, creamy parfait combining velvety nonfat Greek yogurt and smooth whey protein with a vibrant mix of fresh berries. Topped with a sprinkle of crunchy sliced almonds and a light layer of low-sugar granola, this dessert is as satisfying for your taste buds as it is aligned with your fitness goals.

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NUTRITION

356kcal
Protein
38.8g
Fat
6.2g
Carbs
41.3g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt

0.5 scoop Whey Protein Isolate

1 cup Mixed Berries

1 tablespoon Sliced Almonds

2 tablespoons Low-Sugar Granola

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PREPARATION

  • 1

    In a bowl, combine 1 cup of nonfat Greek yogurt with 0.5 scoop of whey protein isolate, stirring well until completely smooth.

  • 2

    In a serving glass or bowl, layer half of the yogurt mixture at the bottom.

  • 3

    Add a layer of 1 cup mixed berries over the yogurt.

  • 4

    Drizzle the remaining yogurt mixture over the berries.

  • 5

    Top with 1 tablespoon of sliced almonds and finish with 2 tablespoons of low-sugar granola for a satisfying crunch.

  • 6

    Serve immediately and enjoy the creamy, protein-packed dessert.

Creamy Greek Yogurt Protein Parfait with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Greek Yogurt Protein Parfait with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Protein Parfait with Mixed Berries

Enjoy a luscious, creamy parfait combining velvety nonfat Greek yogurt and smooth whey protein with a vibrant mix of fresh berries. Topped with a sprinkle of crunchy sliced almonds and a light layer of low-sugar granola, this dessert is as satisfying for your taste buds as it is aligned with your fitness goals.

NUTRITION

356kcal
Protein
38.8g
Fat
6.2g
Carbs
41.3g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt

0.5 scoop Whey Protein Isolate

1 cup Mixed Berries

1 tablespoon Sliced Almonds

2 tablespoons Low-Sugar Granola

PREPARATION

  • 1

    In a bowl, combine 1 cup of nonfat Greek yogurt with 0.5 scoop of whey protein isolate, stirring well until completely smooth.

  • 2

    In a serving glass or bowl, layer half of the yogurt mixture at the bottom.

  • 3

    Add a layer of 1 cup mixed berries over the yogurt.

  • 4

    Drizzle the remaining yogurt mixture over the berries.

  • 5

    Top with 1 tablespoon of sliced almonds and finish with 2 tablespoons of low-sugar granola for a satisfying crunch.

  • 6

    Serve immediately and enjoy the creamy, protein-packed dessert.