Grilled Chicken and Fresh Vegetable Wrap

This is an example of a meal that Solin would create to include in your personalized meal plan.

Grilled Chicken and Fresh Vegetable Wrap

YOUR SOLIN GENERATED RECIPE

Grilled Chicken and Fresh Vegetable Wrap

Enjoy a satisfying wrap filled with tender grilled chicken, a light smear of creamy hummus, and a vibrant mix of fresh vegetables. This wrap provides a balanced blend of lean protein and crisp, tangy veggies, all wrapped in a wholesome whole wheat tortilla to keep you full and energized.

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NUTRITION

406kcal
Protein
42.2g
Fat
14.4g
Carbs
32.4g

SERVINGS

1 serving

INGREDIENTS

4 ounces Grilled Chicken Breast

1 medium Whole Wheat Tortilla

2 tablespoons Hummus

1 leaf Romaine Lettuce

2 slices Tomato

1/4 cup sliced Cucumber

1/4 cup diced Red Bell Pepper

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PREPARATION

  • 1

    Preheat your grill or grill pan over medium-high heat.

  • 2

    Season the chicken breast with salt, pepper, and your favorite herbs.

  • 3

    Grill the chicken for about 6-7 minutes on each side until fully cooked and juices run clear. Let it rest for a few minutes before slicing.

  • 4

    Lay your whole wheat tortilla on a flat surface.

  • 5

    Spread hummus evenly over the tortilla.

  • 6

    Layer the tortilla with a fresh leaf of romaine lettuce, tomato slices, cucumber slices, and diced red bell pepper.

  • 7

    Place the sliced grilled chicken on top of the vegetables.

  • 8

    Fold the sides of the tortilla and roll tightly to form a wrap.

  • 9

    Slice in half if desired and serve immediately.

Grilled Chicken and Fresh Vegetable Wrap

This is an example of a meal that Solin would create to include in your personalized meal plan.

Grilled Chicken and Fresh Vegetable Wrap

YOUR SOLIN GENERATED RECIPE

Grilled Chicken and Fresh Vegetable Wrap

Enjoy a satisfying wrap filled with tender grilled chicken, a light smear of creamy hummus, and a vibrant mix of fresh vegetables. This wrap provides a balanced blend of lean protein and crisp, tangy veggies, all wrapped in a wholesome whole wheat tortilla to keep you full and energized.

NUTRITION

406kcal
Protein
42.2g
Fat
14.4g
Carbs
32.4g

SERVINGS

1 serving

INGREDIENTS

4 ounces Grilled Chicken Breast

1 medium Whole Wheat Tortilla

2 tablespoons Hummus

1 leaf Romaine Lettuce

2 slices Tomato

1/4 cup sliced Cucumber

1/4 cup diced Red Bell Pepper

PREPARATION

  • 1

    Preheat your grill or grill pan over medium-high heat.

  • 2

    Season the chicken breast with salt, pepper, and your favorite herbs.

  • 3

    Grill the chicken for about 6-7 minutes on each side until fully cooked and juices run clear. Let it rest for a few minutes before slicing.

  • 4

    Lay your whole wheat tortilla on a flat surface.

  • 5

    Spread hummus evenly over the tortilla.

  • 6

    Layer the tortilla with a fresh leaf of romaine lettuce, tomato slices, cucumber slices, and diced red bell pepper.

  • 7

    Place the sliced grilled chicken on top of the vegetables.

  • 8

    Fold the sides of the tortilla and roll tightly to form a wrap.

  • 9

    Slice in half if desired and serve immediately.