Name: Creamy Cottage Cheese with Fresh Berries and Toasted Almonds
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Low-Fat Cottage Cheese (226g); 1/2 cup Fresh Mixed Berries (75g); 2 tbsp Toasted Almonds (14g)

Creamy Cottage Cheese with Fresh Berries and Toasted Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Cottage Cheese with Fresh Berries and Toasted Almonds

Enjoy a refreshing and nourishing bowl featuring velvety low-fat cottage cheese, a colorful mix of fresh berries bursting with natural sweetness, and a crunchy sprinkle of toasted almonds for a satisfying texture contrast.

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NUTRITION

Protein

31.4g

Fat

9.5g

Carbs

19g

SERVINGS

1 serving

INGREDIENTS

1 cup Low-Fat Cottage Cheese (226g)

1/2 cup Fresh Mixed Berries (75g)

2 tbsp Toasted Almonds (14g)

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PREPARATION

1
Spoon the cottage cheese into a serving bowl.
2
Gently fold in the fresh mixed berries, ensuring an even distribution.
3
In a small pan over medium heat, toast the almonds for 2-3 minutes until golden and fragrant, stirring frequently to prevent burning.
4
Sprinkle the toasted almonds on top of the cottage cheese and berries.
5
Serve immediately and enjoy a refreshing, protein-packed meal.