YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almonds
Enjoy a refreshing, protein-packed dessert that layers creamy nonfat Greek yogurt with a hint of vanilla protein powder, a medley of mixed berries, crunchy sliced almonds, and a touch of honey. This parfait offers a delicious balance of tangy and sweet flavors with a satisfying crunch, perfect for a guilt-free treat that supports your health and fitness goals.
INGREDIENTS
1 cup Nonfat Greek Yogurt (245g)
1/4 scoop Vanilla Whey Protein Isolate (approx 7g)
1/2 cup Mixed Berries (70g)
1 serving Sliced Almonds (approx 10 almonds, 12g)
1 tablespoon Honey (21g)
PREPARATION
In a mixing bowl, combine the nonfat Greek yogurt and the vanilla whey protein isolate until smooth and well incorporated.
In a serving glass or bowl, spoon a layer of the protein-enhanced yogurt mixture.
Add a layer of mixed berries over the yogurt.
Sprinkle sliced almonds on top of the berries for a crunchy texture.
Drizzle honey over the almonds and berries to add natural sweetness.
Repeat layering if desired or serve as is, enjoying the contrast of creamy, crunchy, and juicy flavors.