YOUR SOLIN GENERATED RECIPE
Creamy Bio Yoghurt Parfait with Mixed Berries and Chia Seeds
Begin your day with a refreshing, light parfait that balances tangy bio yoghurt with the natural sweetness of mixed berries and a nutritious crunch from chia seeds. This parfait is elegantly layered and finished with a subtle touch of honey, making it a delightful and visually appealing breakfast option that not only tastes great but also fuels your body with wholesome goodness.
INGREDIENTS
150g Nonfat Greek Bio Yoghurt
100g Mixed Berries
10g Chia Seeds
5g Honey
PREPARATION
Spoon the nonfat Greek bio yoghurt into a clear serving glass or bowl as the base layer.
Evenly distribute the mixed berries over the yoghurt.
Sprinkle the chia seeds on top of the berries to add a delightful crunch and nutritional boost.
Drizzle honey over the layered ingredients for a gentle touch of sweetness.
Enjoy immediately for the best texture, or refrigerate for a few minutes to let the flavors meld.