YOUR SOLIN GENERATED RECIPE
Silky Chocolate Protein Pudding with Mixed Berries
Indulge in a luscious, velvety chocolate protein pudding topped with a burst of fresh mixed berries. This dessert harmonizes the rich, cocoa-infused flavors of whey protein and creamy Greek yogurt with the natural sweetness of berries, and gets a slight crunch from chia seeds for texture. Perfectly balanced to delight your taste buds while supporting your nutrition goals.
INGREDIENTS
1 scoop Chocolate Whey Protein Powder (~30g)
1/2 cup Nonfat Plain Greek Yogurt (~110g)
1/2 cup Unsweetened Almond Milk (~120g)
1/2 cup Mixed Berries (~75g)
2 tbsp Chia Seeds (~24g)
PREPARATION
In a medium-sized bowl, combine the chocolate whey protein powder, nonfat Greek yogurt, and unsweetened almond milk.
Whisk the mixture until smooth and fully incorporated, ensuring a silky consistency.
Stir in the chia seeds and let the pudding sit for 5-10 minutes to allow the seeds to swell and thicken the texture.
Gently fold in the mixed berries, reserving a few for garnish if desired.
Serve immediately or chill in the refrigerator for 15-20 minutes for an even thicker pudding consistency. Enjoy!