Creamy Greek Yogurt Protein Parfait with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Greek Yogurt Protein Parfait with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Protein Parfait with Mixed Berries

Indulge in a luscious, layered parfait featuring rich nonfat Greek yogurt, a hint of whey protein for an extra boost, crunchy low-fat granola, and a medley of vibrant mixed berries, all elegantly drizzled with a touch of honey and almond butter. A delightful dessert that perfectly marries creamy textures with a satisfying crunch and naturally sweet accents.

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NUTRITION

432kcal
Protein
32.5g
Fat
9.7g
Carbs
54g

SERVINGS

1 serving

INGREDIENTS

0.75 cup Nonfat Greek Yogurt

0.5 scoop Whey Protein Powder

1/3 cup Low-Fat Granola

0.5 cup Mixed Berries

2 tsp Honey

1 tsp Almond Butter

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PREPARATION

  • 1

    In a bowl, combine the nonfat Greek yogurt with the whey protein powder, stirring until smooth and fully blended.

  • 2

    Layer the yogurt mixture into a serving glass or bowl.

  • 3

    Add a layer of mixed berries over the yogurt.

  • 4

    Sprinkle the low-fat granola evenly on top of the berries.

  • 5

    Drizzle 2 teaspoons of honey over the granola, and finish with a drizzle of almond butter.

  • 6

    Serve immediately to enjoy the perfect balance of creamy, crunchy, and naturally sweet textures.

Creamy Greek Yogurt Protein Parfait with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Greek Yogurt Protein Parfait with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Protein Parfait with Mixed Berries

Indulge in a luscious, layered parfait featuring rich nonfat Greek yogurt, a hint of whey protein for an extra boost, crunchy low-fat granola, and a medley of vibrant mixed berries, all elegantly drizzled with a touch of honey and almond butter. A delightful dessert that perfectly marries creamy textures with a satisfying crunch and naturally sweet accents.

NUTRITION

432kcal
Protein
32.5g
Fat
9.7g
Carbs
54g

SERVINGS

1 serving

INGREDIENTS

0.75 cup Nonfat Greek Yogurt

0.5 scoop Whey Protein Powder

1/3 cup Low-Fat Granola

0.5 cup Mixed Berries

2 tsp Honey

1 tsp Almond Butter

PREPARATION

  • 1

    In a bowl, combine the nonfat Greek yogurt with the whey protein powder, stirring until smooth and fully blended.

  • 2

    Layer the yogurt mixture into a serving glass or bowl.

  • 3

    Add a layer of mixed berries over the yogurt.

  • 4

    Sprinkle the low-fat granola evenly on top of the berries.

  • 5

    Drizzle 2 teaspoons of honey over the granola, and finish with a drizzle of almond butter.

  • 6

    Serve immediately to enjoy the perfect balance of creamy, crunchy, and naturally sweet textures.