Silky Vanilla Protein Cheesecake

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Vanilla Protein Cheesecake

YOUR SOLIN GENERATED RECIPE

Silky Vanilla Protein Cheesecake

A light, creamy protein-packed cheesecake with a silky vanilla flavor. This dessert offers a smooth blend of nonfat Greek yogurt, a touch of fat-free cottage cheese, and a reduced portion of vanilla protein powder—all chilled and topped with fresh strawberries, delicate walnut halves, and a drizzle of flaxseed oil. Enjoy a healthful, satisfying treat that aligns perfectly with your fitness goals.

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NUTRITION

283kcal
Protein
38.3g
Fat
10.6g
Carbs
16g

SERVINGS

1 serving

INGREDIENTS

0.75 scoop Vanilla Protein Powder (~22g protein)

1/2 cup Nonfat Greek Yogurt

1/4 cup Fat-Free Cottage Cheese

1/4 cup Sliced Strawberries

5 Walnut Halves

1 teaspoon Flaxseed Oil

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PREPARATION

  • 1

    In a medium bowl, blend the vanilla protein powder, nonfat Greek yogurt, and fat-free cottage cheese until completely smooth and well incorporated.

  • 2

    Taste and adjust sweetness if needed by mixing in a few drops of your preferred sugar substitute or a pinch of stevia.

  • 3

    Spoon the mixture into serving dishes, smoothing the top with the back of a spoon.

  • 4

    Refrigerate for at least 1-2 hours to allow the cheesecake to set and the flavors to meld.

  • 5

    Before serving, garnish with a sprinkle of sliced strawberries, place the walnut halves artfully on top, and drizzle with a teaspoon of flaxseed oil.

  • 6

    Enjoy this refreshing, high-protein dessert as a guilt-free treat!

Silky Vanilla Protein Cheesecake

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Vanilla Protein Cheesecake

YOUR SOLIN GENERATED RECIPE

Silky Vanilla Protein Cheesecake

A light, creamy protein-packed cheesecake with a silky vanilla flavor. This dessert offers a smooth blend of nonfat Greek yogurt, a touch of fat-free cottage cheese, and a reduced portion of vanilla protein powder—all chilled and topped with fresh strawberries, delicate walnut halves, and a drizzle of flaxseed oil. Enjoy a healthful, satisfying treat that aligns perfectly with your fitness goals.

NUTRITION

283kcal
Protein
38.3g
Fat
10.6g
Carbs
16g

SERVINGS

1 serving

INGREDIENTS

0.75 scoop Vanilla Protein Powder (~22g protein)

1/2 cup Nonfat Greek Yogurt

1/4 cup Fat-Free Cottage Cheese

1/4 cup Sliced Strawberries

5 Walnut Halves

1 teaspoon Flaxseed Oil

PREPARATION

  • 1

    In a medium bowl, blend the vanilla protein powder, nonfat Greek yogurt, and fat-free cottage cheese until completely smooth and well incorporated.

  • 2

    Taste and adjust sweetness if needed by mixing in a few drops of your preferred sugar substitute or a pinch of stevia.

  • 3

    Spoon the mixture into serving dishes, smoothing the top with the back of a spoon.

  • 4

    Refrigerate for at least 1-2 hours to allow the cheesecake to set and the flavors to meld.

  • 5

    Before serving, garnish with a sprinkle of sliced strawberries, place the walnut halves artfully on top, and drizzle with a teaspoon of flaxseed oil.

  • 6

    Enjoy this refreshing, high-protein dessert as a guilt-free treat!