YOUR SOLIN GENERATED RECIPE
Silky Chocolate Protein Pudding with Greek Yogurt
Indulge in a luxuriously smooth chocolate pudding that marries the creamy tang of nonfat Greek yogurt with a hint of cocoa and a touch of almond butter. This dessert offers a velvety texture and balanced flavor profile, satisfying your sweet tooth while keeping your nutrition on track.
INGREDIENTS
170g Nonfat Greek Yogurt
~1/3 scoop Chocolate Protein Powder (~10g)
1 tbsp Unsweetened Cocoa Powder
2 tbsp Unsweetened Almond Milk
1 tsp Chia Seeds
1.5 tbsp Almond Butter
PREPARATION
Combine the nonfat Greek yogurt, chocolate protein powder, unsweetened cocoa powder, unsweetened almond milk, chia seeds, and almond butter in a blender or mixing bowl.
Blend or whisk the ingredients until the mixture is completely smooth and silky.
Transfer the pudding into a serving bowl, cover, and refrigerate for at least 30 minutes to allow the flavors to meld and the pudding to thicken.
Stir once before serving and enjoy your indulgent yet nutritious chocolate protein pudding.