Fudgy Chocolate Protein Oatmeal

This is an example of a meal that Solin would create to include in your personalized meal plan.

Fudgy Chocolate Protein Oatmeal

YOUR SOLIN GENERATED RECIPE

Fudgy Chocolate Protein Oatmeal

Indulge in this fudgy, chocolate-infused protein oatmeal that balances comfort and nourishment. With a rich cocoa aroma complemented by creamy almond milk and a satisfying protein punch, it's a versatile meal perfect for any time of the day.

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NUTRITION

382kcal
Protein
32.8g
Fat
12.2g
Carbs
40g

SERVINGS

1 serving

INGREDIENTS

1/2 cup Rolled Oats (40g)

1 scoop Chocolate Protein Powder (30g)

1 cup Unsweetened Almond Milk (240g/mL)

1 tbsp Unsweetened Cocoa Powder (5g)

1 tbsp Chia Seeds (12g)

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PREPARATION

  • 1

    In a small saucepan, combine the rolled oats and unsweetened almond milk.

  • 2

    Bring the mixture to a simmer over medium heat, stirring occasionally.

  • 3

    Once the oats have absorbed most of the milk (about 5 minutes), stir in the unsweetened cocoa powder and chocolate protein powder until well combined.

  • 4

    Allow the oatmeal to continue simmering for another 2-3 minutes to achieve a thick, fudgy texture.

  • 5

    Remove from heat and mix in the chia seeds.

  • 6

    Let sit for a minute to allow the chia seeds to swell, then serve warm.

Fudgy Chocolate Protein Oatmeal

This is an example of a meal that Solin would create to include in your personalized meal plan.

Fudgy Chocolate Protein Oatmeal

YOUR SOLIN GENERATED RECIPE

Fudgy Chocolate Protein Oatmeal

Indulge in this fudgy, chocolate-infused protein oatmeal that balances comfort and nourishment. With a rich cocoa aroma complemented by creamy almond milk and a satisfying protein punch, it's a versatile meal perfect for any time of the day.

NUTRITION

382kcal
Protein
32.8g
Fat
12.2g
Carbs
40g

SERVINGS

1 serving

INGREDIENTS

1/2 cup Rolled Oats (40g)

1 scoop Chocolate Protein Powder (30g)

1 cup Unsweetened Almond Milk (240g/mL)

1 tbsp Unsweetened Cocoa Powder (5g)

1 tbsp Chia Seeds (12g)

PREPARATION

  • 1

    In a small saucepan, combine the rolled oats and unsweetened almond milk.

  • 2

    Bring the mixture to a simmer over medium heat, stirring occasionally.

  • 3

    Once the oats have absorbed most of the milk (about 5 minutes), stir in the unsweetened cocoa powder and chocolate protein powder until well combined.

  • 4

    Allow the oatmeal to continue simmering for another 2-3 minutes to achieve a thick, fudgy texture.

  • 5

    Remove from heat and mix in the chia seeds.

  • 6

    Let sit for a minute to allow the chia seeds to swell, then serve warm.