YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Berries and Almonds
Enjoy a vibrant blend of creamy nonfat Greek yogurt layered with juicy mixed berries and crunchy almonds, enhanced with a touch of protein boost from vanilla protein powder. This parfait is a delightful dessert that brings together experiences of texture and flavor while striking the perfect balance between protein and calories.
INGREDIENTS
1 cup Nonfat Greek Yogurt
1/2 cup Mixed Berries
15 Almonds
1/2 scoop Vanilla Protein Powder
PREPARATION
Spoon the nonfat Greek yogurt into a clear glass or bowl, creating an even layer as the base.
Sprinkle the mixed berries evenly over the yogurt.
Gently layer the almonds on top for a satisfying crunch.
Sprinkle the vanilla protein powder evenly over the entire parfait.
Finish by gently stirring or enjoying the layers as they are, and serve immediately for optimal texture.