Silky Chocolate Protein Pudding with Greek Yogurt

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Chocolate Protein Pudding with Greek Yogurt

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Greek Yogurt

Indulge in a luxuriously smooth, chocolate-infused pudding that masterfully combines tangy Greek yogurt with a rich blend of cocoa and subtle hints of natural sweetness. This dessert strikes the perfect balance between satisfying chocolate cravings and supporting your protein goals, all while delivering a velvety texture that melts in your mouth.

Try 7 days free, then $12.99 / mo.

NUTRITION

373kcal
Protein
39.6g
Fat
14.6g
Carbs
18.1g

SERVINGS

1 serving

INGREDIENTS

2/3 cup Nonfat Greek Yogurt (~150g)

1 scoop Chocolate Whey Protein Powder (~30g)

1/4 Ripe Avocado (~50g)

1/2 tablespoon Almond Butter (~8g)

1 tablespoon Unsweetened Cocoa Powder (~7g)

1/4 cup Unsweetened Almond Milk (~60g)

1 teaspoon Vanilla Extract (~4g)

1/2 teaspoon Stevia (optional)

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    Place the nonfat Greek yogurt into a blender or food processor.

  • 2

    Add the chocolate whey protein powder, ripe avocado, almond butter, unsweetened cocoa powder, unsweetened almond milk, vanilla extract, and stevia if desired.

  • 3

    Blend all ingredients on high speed until the mixture is completely smooth and silky in texture. Stop and scrape down the sides if necessary.

  • 4

    Taste the pudding and adjust the sweetness with a little more stevia if desired.

  • 5

    Spoon the mixture into serving dishes and chill in the refrigerator for at least 30 minutes to enhance the texture and allow flavors to meld.

  • 6

    Serve chilled and enjoy the rich, chocolatey delight!

Silky Chocolate Protein Pudding with Greek Yogurt

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Chocolate Protein Pudding with Greek Yogurt

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Greek Yogurt

Indulge in a luxuriously smooth, chocolate-infused pudding that masterfully combines tangy Greek yogurt with a rich blend of cocoa and subtle hints of natural sweetness. This dessert strikes the perfect balance between satisfying chocolate cravings and supporting your protein goals, all while delivering a velvety texture that melts in your mouth.

NUTRITION

373kcal
Protein
39.6g
Fat
14.6g
Carbs
18.1g

SERVINGS

1 serving

INGREDIENTS

2/3 cup Nonfat Greek Yogurt (~150g)

1 scoop Chocolate Whey Protein Powder (~30g)

1/4 Ripe Avocado (~50g)

1/2 tablespoon Almond Butter (~8g)

1 tablespoon Unsweetened Cocoa Powder (~7g)

1/4 cup Unsweetened Almond Milk (~60g)

1 teaspoon Vanilla Extract (~4g)

1/2 teaspoon Stevia (optional)

PREPARATION

  • 1

    Place the nonfat Greek yogurt into a blender or food processor.

  • 2

    Add the chocolate whey protein powder, ripe avocado, almond butter, unsweetened cocoa powder, unsweetened almond milk, vanilla extract, and stevia if desired.

  • 3

    Blend all ingredients on high speed until the mixture is completely smooth and silky in texture. Stop and scrape down the sides if necessary.

  • 4

    Taste the pudding and adjust the sweetness with a little more stevia if desired.

  • 5

    Spoon the mixture into serving dishes and chill in the refrigerator for at least 30 minutes to enhance the texture and allow flavors to meld.

  • 6

    Serve chilled and enjoy the rich, chocolatey delight!