YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Mousse with Mixed Berries
A light and creamy protein mousse featuring velvety nonfat Greek yogurt blended with a hint of vanilla and enriched with premium whey protein powder, topped with a vibrant medley of fresh mixed berries and a drizzle of wild honey. This dessert is refreshingly indulgent, perfect for satisfying your sweet cravings while fueling your body with clean, high-quality protein.
INGREDIENTS
1 cup Nonfat Plain Greek Yogurt (245g)
0.75 scoop Vanilla Whey Protein Powder (23g)
1 cup Mixed Berries (150g)
1 tablespoon Honey (21g)
0.5 teaspoon Vanilla Extract (2.5g)
PREPARATION
In a medium bowl, combine the Greek yogurt, whey protein powder, and vanilla extract.
Whisk thoroughly until the mixture is smooth and fully incorporated.
Fold in half of the mixed berries into the mousse mixture, reserving the remainder for garnish.
Drizzle the honey over the mixture and gently stir to evenly distribute the sweetness.
Spoon the mousse into serving dishes or small dessert glasses.
Top each serving with the reserved mixed berries for a burst of freshness and color.
Chill in the refrigerator for at least 30 minutes before serving to allow the mousse to firm up slightly.
Enjoy this protein-packed dessert as a refreshing treat that satisfies your cravings.