Name: Creamy Greek Yogurt with Fresh Berries and Crunchy Almonds
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1.25 cups Nonfat Greek Yogurt (306g); 0.5 cup Mixed Fresh Berries (74g); 0.25 cup Chopped Almonds (28g)

Creamy Greek Yogurt with Fresh Berries and Crunchy Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt with Fresh Berries and Crunchy Almonds

A refreshing and satisfying bowl combining tangy, creamy nonfat Greek yogurt with a medley of sweet, juicy berries and a crunchy burst of chopped almonds. This dish is perfect for starting your day with a boost of protein and natural flavors, delivering a balanced mix of textures and a hint of nutty richness.

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NUTRITION

Protein

34.5g

Fat

12.3g

Carbs

24g

SERVINGS

1 serving

INGREDIENTS

1.25 cups Nonfat Greek Yogurt (306g)

0.5 cup Mixed Fresh Berries (74g)

0.25 cup Chopped Almonds (28g)

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PREPARATION

1
In a bowl, scoop 1.25 cups of nonfat Greek yogurt.
2
Gently fold in 0.5 cup of mixed fresh berries to evenly distribute the fruity flavor.
3
Sprinkle 0.25 cup of chopped almonds on top for a satisfying crunchy texture.
4
Serve immediately and enjoy this balanced, protein-packed meal option.