YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter
Enjoy a delightful parfait that layers creamy nonfat Greek yogurt, a scoop of vanilla whey protein, and fresh mixed berries, finished with a drizzle of almond butter. This dessert not only satisfies your sweet tooth but also packs a balanced protein punch to keep you energized.
INGREDIENTS
3/4 cup Nonfat Plain Greek Yogurt (~183g)
1 scoop Vanilla Whey Protein Powder (~30g)
1/2 cup Mixed Berries (~75g)
1 tbsp Almond Butter (~16g)
PREPARATION
Spoon the nonfat plain Greek yogurt into a serving glass or bowl.
Mix the vanilla whey protein powder into the yogurt thoroughly until smooth.
Layer the mixed berries over the yogurt mixture.
Drizzle the almond butter on top for added creaminess and a nutty flavor.
Enjoy immediately as a satisfying and protein-packed dessert.