YOUR SOLIN GENERATED RECIPE
Lean Ground Beef Cheeseburger Bowl with Crispy Bacon
A delicious and wholesome bowl featuring lean ground beef, crispy bacon, and melted cheddar, tossed with fresh mixed greens, tomatoes, and red onions. This bowl offers a classic cheeseburger flavor profile in a clean, easy-to-assemble dish perfect for any meal.
INGREDIENTS
4 oz Lean Ground Beef
1 slice Crispy Bacon
1/4 cup Shredded Cheddar Cheese
1/2 cup Mixed Salad Greens
1/4 cup Chopped Tomato
1/4 cup Chopped Red Onion
PREPARATION
Heat a non-stick skillet over medium heat and add the lean ground beef. Break it apart and cook until browned and fully cooked, about 6-8 minutes. Season with salt and pepper if desired.
While the beef cooks, crisp the bacon in a separate pan or microwave until it becomes crispy. Once done, crumble or slice it into bite-sized pieces.
Prepare the vegetables by chopping the tomato and red onion, and measure out the mixed salad greens.
Assemble the bowl by layering the cooked ground beef at the base, then topping with mixed salad greens, chopped tomato, and red onion.
Sprinkle the shredded cheddar cheese over the warm ingredients so it slightly melts, and add the crispy bacon on top.
Toss gently to combine flavors or serve layered as-is, enjoying the classic cheeseburger flavors in a wholesome bowl.