Grilled Chicken Breast with Quinoa and Roasted Broccoli

This is an example of a meal that Solin would create to include in your personalized meal plan.

Grilled Chicken Breast with Quinoa and Roasted Broccoli

YOUR SOLIN GENERATED RECIPE

Grilled Chicken Breast with Quinoa and Roasted Broccoli

Enjoy a light yet satisfying lunch featuring juicy grilled chicken breast paired with fluffy quinoa and vibrant, roasted broccoli. The dish is drizzled with a touch of olive oil to enhance the natural flavors, creating a balanced meal that is both nutritious and delicious.

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NUTRITION

361kcal
Protein
40g
Fat
10.4g
Carbs
31g

SERVINGS

1 serving

INGREDIENTS

5 oz Chicken Breast

1/2 cup cooked Quinoa

1 cup roasted Broccoli

2 tsp Extra Virgin Olive Oil

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PREPARATION

  • 1

    Preheat the grill to medium-high heat and the oven to 425°F for roasting the broccoli.

  • 2

    Season the chicken breast with your choice of herbs, salt, and pepper. Grill for about 6-7 minutes per side or until fully cooked.

  • 3

    In a small pot, prepare quinoa according to package instructions. Once cooked, fluff with a fork.

  • 4

    Toss broccoli florets with olive oil, salt, and pepper. Arrange on a baking sheet and roast in the oven for about 15-20 minutes until tender and slightly crispy.

  • 5

    Plate the grilled chicken breast alongside a serving of quinoa and roasted broccoli. Serve warm and enjoy your balanced lunch.

Grilled Chicken Breast with Quinoa and Roasted Broccoli

This is an example of a meal that Solin would create to include in your personalized meal plan.

Grilled Chicken Breast with Quinoa and Roasted Broccoli

YOUR SOLIN GENERATED RECIPE

Grilled Chicken Breast with Quinoa and Roasted Broccoli

Enjoy a light yet satisfying lunch featuring juicy grilled chicken breast paired with fluffy quinoa and vibrant, roasted broccoli. The dish is drizzled with a touch of olive oil to enhance the natural flavors, creating a balanced meal that is both nutritious and delicious.

NUTRITION

361kcal
Protein
40g
Fat
10.4g
Carbs
31g

SERVINGS

1 serving

INGREDIENTS

5 oz Chicken Breast

1/2 cup cooked Quinoa

1 cup roasted Broccoli

2 tsp Extra Virgin Olive Oil

PREPARATION

  • 1

    Preheat the grill to medium-high heat and the oven to 425°F for roasting the broccoli.

  • 2

    Season the chicken breast with your choice of herbs, salt, and pepper. Grill for about 6-7 minutes per side or until fully cooked.

  • 3

    In a small pot, prepare quinoa according to package instructions. Once cooked, fluff with a fork.

  • 4

    Toss broccoli florets with olive oil, salt, and pepper. Arrange on a baking sheet and roast in the oven for about 15-20 minutes until tender and slightly crispy.

  • 5

    Plate the grilled chicken breast alongside a serving of quinoa and roasted broccoli. Serve warm and enjoy your balanced lunch.