YOUR SOLIN GENERATED RECIPE
Grilled Steak with Steamed Broccoli and Rice
Enjoy a light, clean dinner featuring a perfectly grilled lean sirloin steak paired with succulent shrimp for an extra protein boost. Steamed broccoli and a small serving of fluffy white rice complete the plate, offering a balanced mix of textures and flavors while keeping the meal within strict macro goals.
INGREDIENTS
2.5 oz Lean Sirloin Steak (70g)
3 oz Shrimp (85g)
1 cup Steamed Broccoli (91g)
1/4 cup Cooked White Rice (43g)
PREPARATION
Preheat your grill to medium-high heat.
Season the lean sirloin steak lightly with salt and pepper. Grill for about 3-4 minutes per side for medium-rare, or adjust time according to your preference.
While the steak is grilling, quickly sauté or steam the shrimp until just pink and opaque, about 2-3 minutes.
Steam the broccoli until bright green and tender, about 4-5 minutes.
Prepare the cooked white rice if not already warmed up. A quick reheat in the microwave or on the stovetop works perfectly.
Plate the grilled steak as the centerpiece, arrange the shrimp on top or beside the steak, and serve with a side of steamed broccoli and a small portion of white rice.
Enjoy your balanced, clean dinner that perfectly hits your protein and calorie targets!