Name: Silky Chocolate Protein Pudding with Greek Yogurt
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 container (170g) Nonfat Greek Yogurt; 1 scoop (30g) Chocolate Protein Powder; 1 tablespoon Almond Butter; 1/2 cup Unsweetened Almond Milk

Silky Chocolate Protein Pudding with Greek Yogurt

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Greek Yogurt

Indulge in a velvety, rich pudding that blends creamy nonfat Greek yogurt with luscious chocolate protein powder. Accented by a hint of almond butter and a splash of unsweetened almond milk for smooth consistency, this dessert offers a perfect balance of decadent flavor and lean protein to satisfy your sweet tooth while keeping your macros in check.

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NUTRITION

Protein

41.9g

Fat

11.2g

Carbs

14.5g

SERVINGS

1 serving

INGREDIENTS

1 container (170g) Nonfat Greek Yogurt

1 scoop (30g) Chocolate Protein Powder

1 tablespoon Almond Butter

1/2 cup Unsweetened Almond Milk

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PREPARATION

1
In a medium bowl, combine the nonfat Greek yogurt and chocolate protein powder.
2
Add the almond butter and mix thoroughly to ensure a uniform, silky texture.
3
Gradually stir in the unsweetened almond milk until the mixture reaches a smooth, pudding-like consistency.
4
Taste and adjust the texture by adding a bit more almond milk if desired.
5
Refrigerate the pudding for at least 30 minutes to allow flavors to meld and for a chilled, refreshing dessert.
6
Serve chilled and enjoy your protein-packed chocolate delight!