Chocolate Protein Mousse with Fresh Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Chocolate Protein Mousse with Fresh Berries

YOUR SOLIN GENERATED RECIPE

Chocolate Protein Mousse with Fresh Berries

A luxuriously silky chocolate mousse that marries the deep cocoa notes of melted dark chocolate and chocolate protein powder with the tangy brightness of fresh berries. This dessert delivers a satisfying sweet treat with a balanced blend of creamy nonfat Greek yogurt, a touch of egg white for lightness, and a burst of seasonal berries, perfect for those with a sweet tooth while keeping macros in check.

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NUTRITION

432kcal
Protein
34.5g
Fat
13.5g
Carbs
49.2g

SERVINGS

1 serving

INGREDIENTS

1/2 cup nonfat Greek yogurt (120g)

1/4 cup nonfat Greek yogurt (60g)

0.5 scoop chocolate protein powder

1 pasteurized egg white

1 cup mixed berries

1 oz dark chocolate (70% cocoa)

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    In a microwave-safe bowl or using a double boiler, gently melt the dark chocolate until smooth. Allow it to cool slightly.

  • 2

    In a medium bowl, combine the nonfat Greek yogurt (both portions) and chocolate protein powder. Mix until well blended.

  • 3

    Add the pasteurized egg white to the mixture and whisk thoroughly to ensure a light, airy texture.

  • 4

    Fold in the melted dark chocolate gradually, ensuring it is evenly distributed without deflating the mixture.

  • 5

    Gently stir in the mixed berries, reserving a few for garnish if desired.

  • 6

    Transfer the mousse into serving dishes and chill in the refrigerator for at least 1 hour before serving.

  • 7

    Garnish with additional fresh berries on top and enjoy your guilt-free chocolate dessert.

Chocolate Protein Mousse with Fresh Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Chocolate Protein Mousse with Fresh Berries

YOUR SOLIN GENERATED RECIPE

Chocolate Protein Mousse with Fresh Berries

A luxuriously silky chocolate mousse that marries the deep cocoa notes of melted dark chocolate and chocolate protein powder with the tangy brightness of fresh berries. This dessert delivers a satisfying sweet treat with a balanced blend of creamy nonfat Greek yogurt, a touch of egg white for lightness, and a burst of seasonal berries, perfect for those with a sweet tooth while keeping macros in check.

NUTRITION

432kcal
Protein
34.5g
Fat
13.5g
Carbs
49.2g

SERVINGS

1 serving

INGREDIENTS

1/2 cup nonfat Greek yogurt (120g)

1/4 cup nonfat Greek yogurt (60g)

0.5 scoop chocolate protein powder

1 pasteurized egg white

1 cup mixed berries

1 oz dark chocolate (70% cocoa)

PREPARATION

  • 1

    In a microwave-safe bowl or using a double boiler, gently melt the dark chocolate until smooth. Allow it to cool slightly.

  • 2

    In a medium bowl, combine the nonfat Greek yogurt (both portions) and chocolate protein powder. Mix until well blended.

  • 3

    Add the pasteurized egg white to the mixture and whisk thoroughly to ensure a light, airy texture.

  • 4

    Fold in the melted dark chocolate gradually, ensuring it is evenly distributed without deflating the mixture.

  • 5

    Gently stir in the mixed berries, reserving a few for garnish if desired.

  • 6

    Transfer the mousse into serving dishes and chill in the refrigerator for at least 1 hour before serving.

  • 7

    Garnish with additional fresh berries on top and enjoy your guilt-free chocolate dessert.