YOUR SOLIN GENERATED RECIPE
Healthy Creamy Chocolate Overnight Oats
Start your day (or enjoy as a versatile meal any time) with these creamy, decadent chocolate overnight oats. Blending rolled oats, nonfat Greek yogurt, and a touch of whey protein powder ensures a hearty dose of protein, while cocoa and chia seeds deliver rich flavor and texture that will keep you satisfied and energized.
INGREDIENTS
1/2 cup Rolled Oats (40g)
1 cup Unsweetened Almond Milk (240g)
200g Nonfat Greek Yogurt
1 tbsp Unsweetened Cocoa Powder (5g)
1 tbsp Chia Seeds (12g)
1 scoop Chocolate Whey Protein Powder (30g)
PREPARATION
In a medium bowl or mason jar, add the rolled oats.
Stir in the unsweetened almond milk and nonfat Greek yogurt until the oats are evenly moistened.
Mix in the cocoa powder and chocolate whey protein powder thoroughly to distribute the chocolate flavor.
Sprinkle in chia seeds and give the mixture a final stir.
Cover the container and refrigerate overnight or for at least 6 hours to allow the oats to soften and flavors to meld.
In the morning (or at your preferred meal time), stir the oats and enjoy chilled. If desired, top with fresh berries or a drizzle of almond butter.