Silky Chocolate Protein Pudding with Greek Yogurt

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Chocolate Protein Pudding with Greek Yogurt

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Greek Yogurt

Indulge in a rich and velvety chocolate protein pudding that marries creamy nonfat Greek yogurt with a scoop of chocolate protein powder. Enhanced with unsweetened cocoa and chia seeds, this dessert boasts a decadent texture and a satisfying nutritional balance, perfect for a post-workout treat or a guilt-free sweet bite.

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NUTRITION

337kcal
Protein
49g
Fat
9g
Carbs
20g

SERVINGS

1 serving

INGREDIENTS

200 grams Nonfat Greek Yogurt

1 scoop Chocolate Protein Powder (30g)

1 tablespoon Unsweetened Cocoa Powder

1 cup Unsweetened Almond Milk

1 tablespoon Chia Seeds

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PREPARATION

  • 1

    In a medium bowl, add 200 grams of nonfat Greek yogurt and 1 scoop of chocolate protein powder. Stir until smooth and fully combined.

  • 2

    Mix in 1 tablespoon unsweetened cocoa powder until the mixture attains a uniform chocolate hue.

  • 3

    Gradually pour in 1 cup of unsweetened almond milk, stirring continuously to maintain a silky consistency.

  • 4

    Fold in 1 tablespoon chia seeds to add a subtle texture and allow the pudding to naturally thicken.

  • 5

    Cover the bowl and refrigerate the pudding for at least 30 minutes to let the chia seeds expand and the flavors meld.

  • 6

    Before serving, give the pudding a final stir. Enjoy your silky, protein-packed chocolate treat.

Silky Chocolate Protein Pudding with Greek Yogurt

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Chocolate Protein Pudding with Greek Yogurt

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Greek Yogurt

Indulge in a rich and velvety chocolate protein pudding that marries creamy nonfat Greek yogurt with a scoop of chocolate protein powder. Enhanced with unsweetened cocoa and chia seeds, this dessert boasts a decadent texture and a satisfying nutritional balance, perfect for a post-workout treat or a guilt-free sweet bite.

NUTRITION

337kcal
Protein
49g
Fat
9g
Carbs
20g

SERVINGS

1 serving

INGREDIENTS

200 grams Nonfat Greek Yogurt

1 scoop Chocolate Protein Powder (30g)

1 tablespoon Unsweetened Cocoa Powder

1 cup Unsweetened Almond Milk

1 tablespoon Chia Seeds

PREPARATION

  • 1

    In a medium bowl, add 200 grams of nonfat Greek yogurt and 1 scoop of chocolate protein powder. Stir until smooth and fully combined.

  • 2

    Mix in 1 tablespoon unsweetened cocoa powder until the mixture attains a uniform chocolate hue.

  • 3

    Gradually pour in 1 cup of unsweetened almond milk, stirring continuously to maintain a silky consistency.

  • 4

    Fold in 1 tablespoon chia seeds to add a subtle texture and allow the pudding to naturally thicken.

  • 5

    Cover the bowl and refrigerate the pudding for at least 30 minutes to let the chia seeds expand and the flavors meld.

  • 6

    Before serving, give the pudding a final stir. Enjoy your silky, protein-packed chocolate treat.