Crispy Lemon-Garlic Roasted Chicken Drumsticks

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Lemon-Garlic Roasted Chicken Drumsticks

YOUR SOLIN GENERATED RECIPE

Crispy Lemon-Garlic Roasted Chicken Drumsticks

Savor the zesty, crispy appeal of roasted chicken drumsticks infused with a vibrant lemon-garlic marinade. Perfectly balanced with a touch of rosemary, this dish offers a harmonious blend of tangy brightness and savory richness.

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NUTRITION

505kcal
Protein
37g
Fat
33.7g
Carbs
6.7g

SERVINGS

1 serving

INGREDIENTS

2 Chicken Drumsticks

1 Lemon

3 Garlic Cloves

1 tbsp Extra Virgin Olive Oil

1 tsp Dried Rosemary

Salt and Pepper

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PREPARATION

  • 1

    Preheat your oven to 425°F.

  • 2

    Zest the lemon and then juice it into a bowl.

  • 3

    Mince the garlic cloves and combine with the lemon juice, olive oil, dried rosemary, salt, and pepper to create the marinade.

  • 4

    Pat the chicken drumsticks dry and toss them in the marinade, ensuring they are well coated. Allow them to marinate for at least 20 minutes.

  • 5

    Place the drumsticks on a baking sheet lined with parchment paper.

  • 6

    Roast in the preheated oven for 35-40 minutes, turning them halfway through the cooking time, until the skin becomes crispy and the internal temperature reaches 165°F.

  • 7

    Remove from the oven and let rest briefly before serving.

Crispy Lemon-Garlic Roasted Chicken Drumsticks

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Lemon-Garlic Roasted Chicken Drumsticks

YOUR SOLIN GENERATED RECIPE

Crispy Lemon-Garlic Roasted Chicken Drumsticks

Savor the zesty, crispy appeal of roasted chicken drumsticks infused with a vibrant lemon-garlic marinade. Perfectly balanced with a touch of rosemary, this dish offers a harmonious blend of tangy brightness and savory richness.

NUTRITION

505kcal
Protein
37g
Fat
33.7g
Carbs
6.7g

SERVINGS

1 serving

INGREDIENTS

2 Chicken Drumsticks

1 Lemon

3 Garlic Cloves

1 tbsp Extra Virgin Olive Oil

1 tsp Dried Rosemary

Salt and Pepper

PREPARATION

  • 1

    Preheat your oven to 425°F.

  • 2

    Zest the lemon and then juice it into a bowl.

  • 3

    Mince the garlic cloves and combine with the lemon juice, olive oil, dried rosemary, salt, and pepper to create the marinade.

  • 4

    Pat the chicken drumsticks dry and toss them in the marinade, ensuring they are well coated. Allow them to marinate for at least 20 minutes.

  • 5

    Place the drumsticks on a baking sheet lined with parchment paper.

  • 6

    Roast in the preheated oven for 35-40 minutes, turning them halfway through the cooking time, until the skin becomes crispy and the internal temperature reaches 165°F.

  • 7

    Remove from the oven and let rest briefly before serving.