YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Mousse with Mixed Berries
Enjoy a silky, protein-packed mousse that combines the creamy tang of nonfat Greek yogurt with a hint of vanilla from protein powder, studded with juicy mixed berries and the added texture of chia seeds. This dessert balances refreshment and nourishment, perfect for satisfying your sweet craving while keeping your macros on track.
INGREDIENTS
1 cup Nonfat Greek Yogurt (245g)
1 half scoop Vanilla Whey Protein Powder (15g)
1/2 cup Mixed Berries (70g)
2 tablespoons Chia Seeds (28g)
PREPARATION
In a bowl, combine the nonfat Greek yogurt and the vanilla whey protein powder. Mix thoroughly until the protein powder is fully incorporated.
Gently fold in the chia seeds to distribute them evenly throughout the mixture.
Layer the mixture into serving cups or bowls, and top with mixed berries.
For best texture and to allow the chia seeds to soften slightly, chill the mousse in the refrigerator for at least 30 minutes before serving.