YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries
Enjoy a refreshingly light dessert that layers creamy nonfat Greek yogurt and vanilla protein, accented by the sweet burst of mixed berries and a touch of almond crunch. This parfait blends smooth textures with vibrant flavors for a satisfying finish to your day.
INGREDIENTS
1 cup Nonfat Greek Yogurt (227g)
0.5 scoop Vanilla Whey Protein Powder (15g)
0.5 cup Mixed Berries (75g)
5 Raw Almonds (6g total)
1 teaspoon Honey (7g)
PREPARATION
Gather all ingredients and have a serving glass or bowl ready.
In a small bowl, mix the nonfat Greek yogurt with the 0.5 scoop of vanilla whey protein powder until fully combined.
Layer the protein-infused yogurt at the bottom of your serving glass.
Gently add the mixed berries on top of the yogurt layer.
Sprinkle the raw almonds over the berries for a crunchy texture.
Drizzle the teaspoon of honey evenly over the parfait to add natural sweetness.
Serve immediately and enjoy your delicious and nutrient-packed dessert.