Name: Greek Yogurt Parfait with Crunchy Almond Granola and Fresh Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 150 grams Full-Fat Greek Yogurt; 1/2 cup Almond Granola (approx. 60g); 1 cup Mixed Berries (approx. 150g); 1 tablespoon Sliced Almonds (approx. 8g)

Greek Yogurt Parfait with Crunchy Almond Granola and Fresh Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Parfait with Crunchy Almond Granola and Fresh Berries

A vibrant and satisfying parfait featuring creamy full-fat Greek yogurt layered with crunchy almond granola, juicy mixed berries, and a sprinkle of sliced almonds for a delightful textural contrast and a perfect balance of indulgence and freshness.

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NUTRITION

Protein

13.5g

Fat

18g

Carbs

53g

SERVINGS

1 serving

INGREDIENTS

150 grams Full-Fat Greek Yogurt

1/2 cup Almond Granola (approx. 60g)

1 cup Mixed Berries (approx. 150g)

1 tablespoon Sliced Almonds (approx. 8g)

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PREPARATION

1
Spoon the full-fat Greek yogurt into a serving glass or bowl as the base layer.
2
Evenly sprinkle the almond granola over the yogurt to add a delightful crunch.
3
Add a generous layer of mixed berries over the granola.
4
Top the parfait with a drizzle of extra flavor by sprinkling sliced almonds over the berries.
5
Enjoy immediately to savor the contrasting textures and the fresh, vibrant flavors.