YOUR SOLIN GENERATED RECIPE
Silky Chocolate Protein Pudding with Greek Yogurt
This luscious, creamy pudding marries the rich taste of cocoa with the tang of Greek yogurt and a velvety avocado finish. The blend of chocolate protein powder and unsweetened cocoa creates a decadent dessert that feels indulgent yet fuels your body with high-quality protein. Its smooth texture and balanced flavor make it a satisfying sweet treat that nourishes while delighting your taste buds.
INGREDIENTS
170g Nonfat Greek Yogurt
30g Chocolate Protein Powder
1 tbsp Unsweetened Cocoa Powder
100ml Unsweetened Almond Milk
1/2 medium Ripe Avocado
PREPARATION
Add the nonfat Greek yogurt, chocolate protein powder, and unsweetened cocoa powder to a blender or food processor.
Pour in the unsweetened almond milk to help with blending.
Scoop out the flesh of the avocado and add it to the mixture, ensuring a creamy texture.
Blend all ingredients on high until completely smooth and silky, tasting and adjusting sweetness with a natural sweetener if desired.
Spoon the pudding into serving dishes and chill in the refrigerator for at least 30 minutes to enhance its thick, creamy texture.
Serve chilled and enjoy your nutritious, protein-packed chocolate dessert.