YOUR SOLIN GENERATED RECIPE
Strawberry Protein Yogurt Parfait
Enjoy a light and refreshing parfait that layers creamy nonfat Greek yogurt with a hint of vanilla protein, fresh juicy strawberries, and naturally sweet banana slices, all topped with a satisfying crunch of low-fat granola. This dessert delight is both nutritious and indulgent, perfectly balancing flavors and textures for a wholesome treat.
INGREDIENTS
1 cup Nonfat Greek Yogurt (245g)
0.75 scoop Vanilla Whey Protein Powder (approx. 22.5g)
0.5 cup sliced Strawberries (76g)
0.5 medium Banana (approx. 60g)
0.125 cup Low-Fat Granola (15g)
PREPARATION
In a bowl, stir together the nonfat Greek yogurt and vanilla whey protein powder until well combined and smooth.
Prepare the fruits by slicing the strawberries and banana into bite-sized pieces.
In serving glasses or bowls, layer a portion of the yogurt-protein mixture.
Add a layer of strawberries followed by a few banana slices.
Sprinkle a small amount of low-fat granola on top for a crunchy texture.
Repeat the layering if desired and serve immediately for the best texture.