Name: Grilled Chicken Breast Salad with Grapes and Mixed Greens
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 5 ounces Chicken Breast; 2 cups Mixed Greens; 1/2 cup Red Grapes; 1/2 cup Strawberries; 2 teaspoons Extra Virgin Olive Oil

Grilled Chicken Breast Salad with Grapes and Mixed Greens

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Grilled Chicken Breast Salad with Grapes and Mixed Greens

Enjoy a fresh, vibrant salad featuring juicy grilled chicken breast paired with sweet grapes and succulent strawberries atop a crisp bed of mixed greens. This satisfying lunch combines lean protein with bursts of fruit flavor and a light olive oil dressing, creating a balanced, colorful dish that brightens your midday meal.

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NUTRITION

Protein

44.1g

Fat

14.4g

Carbs

24g

SERVINGS

1 serving

INGREDIENTS

5 ounces Chicken Breast

2 cups Mixed Greens

1/2 cup Red Grapes

1/2 cup Strawberries

2 teaspoons Extra Virgin Olive Oil

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PREPARATION

1
Preheat your grill or grill pan over medium-high heat.
2
Season the chicken breast with a pinch of salt and pepper (optional additional herbs if desired).
3
Grill the chicken for about 6-7 minutes per side or until fully cooked and juices run clear.
4
While the chicken rests, toss the mixed greens, red grapes, and strawberries in a large salad bowl.
5
Drizzle the olive oil over the salad and gently toss to combine.
6
Slice the grilled chicken into strips and place on top of the salad.
7
Serve immediately and enjoy your fresh, balanced lunch.