Creamy Cottage Cheese Toast with Everything Bagel Seasoning

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Cottage Cheese Toast with Everything Bagel Seasoning

YOUR SOLIN GENERATED RECIPE

Creamy Cottage Cheese Toast with Everything Bagel Seasoning

Enjoy a delightful twist on your daily toast with creamy low-fat cottage cheese generously spread over whole grain toast, topped with sliced hard-boiled egg and a drizzle of extra virgin olive oil. Finished with a liberal dusting of Everything Bagel Seasoning, a squeeze of fresh lemon, and a pinch of black pepper, this versatile meal offers a satisfying balance of textures and flavors while keeping you on track with your protein and calorie goals.

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NUTRITION

420kcal
Protein
38.1g
Fat
14.5g
Carbs
29.9g

SERVINGS

1 serving

INGREDIENTS

1 slice Whole Grain Bread (40 g)

1 cup Low-Fat Cottage Cheese (210 g)

1 large Hard-Boiled Egg (50 g)

1 tsp Extra Virgin Olive Oil (4.5 g)

1 pinch Everything Bagel Seasoning

1 tsp Lemon Juice (5 g)

1 dash Black Pepper

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PREPARATION

  • 1

    Toast the whole grain bread until it is golden and crisp.

  • 2

    Spread the low-fat cottage cheese generously over the toasted bread.

  • 3

    Slice the hard-boiled egg and arrange the slices evenly on top of the cottage cheese.

  • 4

    Drizzle the extra virgin olive oil over the top for a subtle richness.

  • 5

    Squeeze a little lemon juice over the ingredients to brighten the flavors.

  • 6

    Sprinkle Everything Bagel Seasoning and add a dash of black pepper for an extra punch of flavor.

  • 7

    Enjoy immediately as a satisfying meal that fits perfectly into your calorie and protein goals.

Creamy Cottage Cheese Toast with Everything Bagel Seasoning

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Cottage Cheese Toast with Everything Bagel Seasoning

YOUR SOLIN GENERATED RECIPE

Creamy Cottage Cheese Toast with Everything Bagel Seasoning

Enjoy a delightful twist on your daily toast with creamy low-fat cottage cheese generously spread over whole grain toast, topped with sliced hard-boiled egg and a drizzle of extra virgin olive oil. Finished with a liberal dusting of Everything Bagel Seasoning, a squeeze of fresh lemon, and a pinch of black pepper, this versatile meal offers a satisfying balance of textures and flavors while keeping you on track with your protein and calorie goals.

NUTRITION

420kcal
Protein
38.1g
Fat
14.5g
Carbs
29.9g

SERVINGS

1 serving

INGREDIENTS

1 slice Whole Grain Bread (40 g)

1 cup Low-Fat Cottage Cheese (210 g)

1 large Hard-Boiled Egg (50 g)

1 tsp Extra Virgin Olive Oil (4.5 g)

1 pinch Everything Bagel Seasoning

1 tsp Lemon Juice (5 g)

1 dash Black Pepper

PREPARATION

  • 1

    Toast the whole grain bread until it is golden and crisp.

  • 2

    Spread the low-fat cottage cheese generously over the toasted bread.

  • 3

    Slice the hard-boiled egg and arrange the slices evenly on top of the cottage cheese.

  • 4

    Drizzle the extra virgin olive oil over the top for a subtle richness.

  • 5

    Squeeze a little lemon juice over the ingredients to brighten the flavors.

  • 6

    Sprinkle Everything Bagel Seasoning and add a dash of black pepper for an extra punch of flavor.

  • 7

    Enjoy immediately as a satisfying meal that fits perfectly into your calorie and protein goals.