YOUR SOLIN GENERATED RECIPE
Creamy Cottage Cheese Toast with Everything Bagel Seasoning
Enjoy a delightful twist on your daily toast with creamy low-fat cottage cheese generously spread over whole grain toast, topped with sliced hard-boiled egg and a drizzle of extra virgin olive oil. Finished with a liberal dusting of Everything Bagel Seasoning, a squeeze of fresh lemon, and a pinch of black pepper, this versatile meal offers a satisfying balance of textures and flavors while keeping you on track with your protein and calorie goals.
INGREDIENTS
1 slice Whole Grain Bread (40 g)
1 cup Low-Fat Cottage Cheese (210 g)
1 large Hard-Boiled Egg (50 g)
1 tsp Extra Virgin Olive Oil (4.5 g)
1 pinch Everything Bagel Seasoning
1 tsp Lemon Juice (5 g)
1 dash Black Pepper
PREPARATION
Toast the whole grain bread until it is golden and crisp.
Spread the low-fat cottage cheese generously over the toasted bread.
Slice the hard-boiled egg and arrange the slices evenly on top of the cottage cheese.
Drizzle the extra virgin olive oil over the top for a subtle richness.
Squeeze a little lemon juice over the ingredients to brighten the flavors.
Sprinkle Everything Bagel Seasoning and add a dash of black pepper for an extra punch of flavor.
Enjoy immediately as a satisfying meal that fits perfectly into your calorie and protein goals.