Name: Crispy Turkey and Ham Tortilla Pizza with Fresh Vegetables
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 Whole Wheat Tortilla (50g); 2 oz Sliced Turkey Breast (56g); 2 oz Sliced Lean Ham (56g); 0.25 cup Low-Fat Mozzarella Cheese (28g); 2 tbsp Tomato Sauce (30g); 0.25 medium Bell Pepper (30g); 0.5 cup Fresh Spinach (15g); 1 tsp Olive Oil (5g)

Crispy Turkey and Ham Tortilla Pizza with Fresh Vegetables

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Crispy Turkey and Ham Tortilla Pizza with Fresh Vegetables

Enjoy a creative twist on pizza that features a crispy whole wheat tortilla base topped with lean turkey and ham, low-fat mozzarella, zesty tomato sauce, and a medley of fresh vegetables. This vibrant dish bursts with flavor and texture, offering a nutritious meal perfect for any time of day.

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NUTRITION

Protein

33.3g

Fat

13.6g

Carbs

31.3g

SERVINGS

1 serving

INGREDIENTS

1 Whole Wheat Tortilla (50g)

2 oz Sliced Turkey Breast (56g)

2 oz Sliced Lean Ham (56g)

0.25 cup Low-Fat Mozzarella Cheese (28g)

2 tbsp Tomato Sauce (30g)

0.25 medium Bell Pepper (30g)

0.5 cup Fresh Spinach (15g)

1 tsp Olive Oil (5g)

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PREPARATION

1
Preheat your oven to 425°F.
2
Place the whole wheat tortilla on a baking sheet. Lightly brush the tortilla with olive oil.
3
Spread tomato sauce evenly over the tortilla.
4
Layer the tortilla with slices of turkey breast and lean ham.
5
Sprinkle low-fat mozzarella cheese on top.
6
Distribute the sliced bell pepper and fresh spinach evenly across the pizza.
7
Place the baking sheet in the oven and bake for 8-10 minutes or until the tortilla is crispy and the cheese is melted.
8
Remove from the oven, slice, and serve immediately.