YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries
Enjoy a light yet satisfying dessert parfait featuring velvety nonfat Greek yogurt layered with a mix of fresh berries, a hint of vanilla protein powder, a drizzle of honey, and a sprinkle of crunchy sliced almonds. This parfait boasts a delightful blend of creamy and crunchy textures alongside naturally sweet fruit flavors.
INGREDIENTS
1 cup Plain Nonfat Greek Yogurt (245g)
1/3 scoop Vanilla Whey Protein Powder (~10g)
1/2 cup Mixed Berries (75g)
1 teaspoon Honey (7g)
1 tablespoon Sliced Almonds (10g)
PREPARATION
In a mixing bowl, combine the Greek yogurt and vanilla whey protein powder. Stir well until the powder is fully incorporated and the mixture is smooth.
Gently fold in the mixed berries to distribute them evenly throughout the yogurt mixture.
Spoon the yogurt mixture into a serving glass or bowl, creating a creamy base.
Drizzle the honey on top of the yogurt layer for added natural sweetness.
Sprinkle the sliced almonds over the top to introduce a satisfying crunch.
Serve immediately and enjoy this nutritious, high-protein dessert parfait.