YOUR SOLIN GENERATED RECIPE
Chicken with Creamy Spiced Tomato Sauce
Savor tender chicken breast smothered in a rich, spiced tomato sauce with a creamy twist. This dish harmonizes well with any meal time and offers a delicate balance of savory spices, a touch of creaminess from Greek yogurt, and the natural sweetness of tomatoes and onions.
INGREDIENTS
4 oz Chicken Breast
1 cup Canned Diced Tomatoes
2 tsp Olive Oil
2 tbsp Low-Fat Greek Yogurt
1/4 medium Onion
1 Garlic Clove
1/2 tsp Ground Cumin
1/2 tsp Smoked Paprika
PREPARATION
Season the chicken breast with a pinch of salt and pepper.
Heat the olive oil in a skillet over medium heat and sauté the finely chopped onion and minced garlic until translucent.
Add the chicken to the skillet and sear on both sides until lightly golden, about 3-4 minutes per side.
Pour in the diced tomatoes, then sprinkle ground cumin and smoked paprika over the chicken.
Allow the sauce to simmer for about 5-7 minutes until the chicken is cooked through and the flavors meld together.
Reduce the heat to low and stir in the Greek yogurt to create a creamy texture in the sauce.
Taste and adjust seasonings if necessary, then serve hot.