Silky Chocolate Protein Pudding

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Chocolate Protein Pudding

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding

Indulge in a decadent yet nutritious pudding that balances the rich flavors of chocolate with a velvety texture. A harmonious blend of chocolate protein powder, creamy Greek yogurt, and ripe avocado creates a pudding that is both satisfying and nourishing. Perfect as a guilt-free dessert to end your day on a sweet note.

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NUTRITION

322kcal
Protein
33g
Fat
14.8g
Carbs
19g

SERVINGS

1 serving

INGREDIENTS

1 scoop Chocolate Protein Powder (30g)

1/3 cup Nonfat Greek Yogurt (80g)

1 tablespoon Unsweetened Cocoa Powder (5g)

1/2 cup Unsweetened Almond Milk (120ml)

1/2 medium Ripe Avocado (67g)

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PREPARATION

  • 1

    Combine the chocolate protein powder, nonfat Greek yogurt, unsweetened cocoa powder, unsweetened almond milk, and avocado in a blender.

  • 2

    Blend on high until the mixture is completely smooth and silky, ensuring the avocado is fully incorporated.

  • 3

    Taste and adjust sweetness if desired with a zero-calorie sweetener of your choice.

  • 4

    Transfer the pudding to a serving dish and chill in the refrigerator for at least 30 minutes to enhance the texture and flavor.

  • 5

    Serve chilled and enjoy as a nutritious, protein-packed dessert.

Silky Chocolate Protein Pudding

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Chocolate Protein Pudding

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding

Indulge in a decadent yet nutritious pudding that balances the rich flavors of chocolate with a velvety texture. A harmonious blend of chocolate protein powder, creamy Greek yogurt, and ripe avocado creates a pudding that is both satisfying and nourishing. Perfect as a guilt-free dessert to end your day on a sweet note.

NUTRITION

322kcal
Protein
33g
Fat
14.8g
Carbs
19g

SERVINGS

1 serving

INGREDIENTS

1 scoop Chocolate Protein Powder (30g)

1/3 cup Nonfat Greek Yogurt (80g)

1 tablespoon Unsweetened Cocoa Powder (5g)

1/2 cup Unsweetened Almond Milk (120ml)

1/2 medium Ripe Avocado (67g)

PREPARATION

  • 1

    Combine the chocolate protein powder, nonfat Greek yogurt, unsweetened cocoa powder, unsweetened almond milk, and avocado in a blender.

  • 2

    Blend on high until the mixture is completely smooth and silky, ensuring the avocado is fully incorporated.

  • 3

    Taste and adjust sweetness if desired with a zero-calorie sweetener of your choice.

  • 4

    Transfer the pudding to a serving dish and chill in the refrigerator for at least 30 minutes to enhance the texture and flavor.

  • 5

    Serve chilled and enjoy as a nutritious, protein-packed dessert.