YOUR SOLIN GENERATED RECIPE
Silky Chocolate Protein Pudding
Indulge in a decadent yet nutritious pudding that balances the rich flavors of chocolate with a velvety texture. A harmonious blend of chocolate protein powder, creamy Greek yogurt, and ripe avocado creates a pudding that is both satisfying and nourishing. Perfect as a guilt-free dessert to end your day on a sweet note.
INGREDIENTS
1 scoop Chocolate Protein Powder (30g)
1/3 cup Nonfat Greek Yogurt (80g)
1 tablespoon Unsweetened Cocoa Powder (5g)
1/2 cup Unsweetened Almond Milk (120ml)
1/2 medium Ripe Avocado (67g)
PREPARATION
Combine the chocolate protein powder, nonfat Greek yogurt, unsweetened cocoa powder, unsweetened almond milk, and avocado in a blender.
Blend on high until the mixture is completely smooth and silky, ensuring the avocado is fully incorporated.
Taste and adjust sweetness if desired with a zero-calorie sweetener of your choice.
Transfer the pudding to a serving dish and chill in the refrigerator for at least 30 minutes to enhance the texture and flavor.
Serve chilled and enjoy as a nutritious, protein-packed dessert.