YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt Protein Pudding with Berries
Indulge in a luscious, velvety protein-packed pudding that blends non-fat Greek yogurt with a hint of whey protein, crowned with fresh mixed berries and a sprinkle of chia seeds and almonds for a satisfying crunch.
INGREDIENTS
1 container (170g) Non-Fat Greek Yogurt
1 scoop (25g) Whey Protein Powder
1/2 cup (75g) Mixed Berries
3 teaspoons (15g) Chia Seeds
5 pieces Raw Almonds
PREPARATION
In a medium bowl, combine the non-fat Greek yogurt and whey protein powder, stirring until the mixture is smooth and well blended.
Gently fold in the mixed berries, ensuring they are evenly distributed throughout the yogurt mixture.
Sprinkle the chia seeds over the pudding and mix lightly to incorporate.
Top the pudding with raw almonds for a delightful crunch and serve immediately.