Name: Hearty Slow Cooker Beef Chili
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 4 ounces Lean Ground Beef; 0.5 cup Kidney Beans (cooked); 0.5 cup Diced Tomatoes; 0.5 medium Onion, chopped; 0.5 cup Bell Pepper, chopped; 1 clove Garlic, minced; 2 tsp Chili Powder; 1 tsp Ground Cumin; Salt and Pepper to taste

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Hearty Slow Cooker Beef Chili

Savor the deep, warming flavors of a classic beef chili slow-cooked to perfection. Tender lean ground beef melds with kidney beans, diced tomatoes, bell pepper, and aromatic spices, creating a comforting bowl that's as satisfying in taste as it is balanced in nutrition.

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NUTRITION

Protein

31.8g

Fat

13.8g

Carbs

33.9g

SERVINGS

1 serving

INGREDIENTS

4 ounces Lean Ground Beef

0.5 cup Kidney Beans (cooked)

0.5 cup Diced Tomatoes

0.5 medium Onion, chopped

0.5 cup Bell Pepper, chopped

1 clove Garlic, minced

2 tsp Chili Powder

1 tsp Ground Cumin

Salt and Pepper to taste

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PREPARATION

1
Brown the lean ground beef in a skillet over medium-high heat until just cooked; drain excess fat.
2
In the slow cooker, combine the browned beef, kidney beans, diced tomatoes, chopped onion, bell pepper, and minced garlic.
3
Sprinkle in chili powder, ground cumin, and season with salt and pepper.
4
Stir all ingredients together until well mixed.
5
Cook on low for 6-8 hours or on high for 3-4 hours, allowing the flavors to meld thoroughly.
6
Taste and adjust seasonings as needed before serving.