YOUR SOLIN GENERATED RECIPE
Hearty White Chicken Chili
Savor a nourishing bowl of Hearty White Chicken Chili featuring tender chicken breast, creamy cannellini beans, and a medley of vibrant vegetables infused with subtle spices. Perfect for any meal, this dish delivers a satisfying balance of protein and fiber with a comforting, simmered flavor in every spoonful.
INGREDIENTS
4 ounces Chicken Breast
1/2 cup Cannellini Beans
1/4 cup Green Chilies
1/4 cup Chopped Onion
1 Garlic Clove
1 cup Chicken Broth
1 cup Spinach
1 teaspoon Olive Oil
PREPARATION
Heat the olive oil in a medium pot over medium heat.
Add the chopped onion and minced garlic; sauté until fragrant and soft, about 2-3 minutes.
Dice the chicken breast into bite-sized pieces and add to the pot; cook until lightly browned on all sides.
Stir in the green chilies and drained cannellini beans. Allow the ingredients to mingle for a minute.
Pour in the chicken broth and bring the mixture to a simmer.
Reduce the heat and let it simmer for 10-12 minutes, allowing the flavors to develop.
Just before serving, stir in the fresh spinach until wilted.
Taste and adjust seasoning if needed, then serve warm.