YOUR SOLIN GENERATED RECIPE
Hearty Black Bean Burrito Bowl
A vibrant and filling bowl featuring tender grilled chicken, protein-packed black beans, and a medley of fresh veggies, all harmonized with a zesty lime dressing. This nutritious bowl delivers a delightful blend of textures and flavors, ensuring every bite is as satisfying as it is balanced.
INGREDIENTS
3 oz Grilled Chicken Breast
1/2 cup Black Beans (canned, rinsed)
1/3 cup Brown Rice (cooked)
1/2 cup Diced Red Bell Pepper
1/4 cup Corn kernels
1/4 medium Avocado
1/4 cup Diced Red Onion
1 tsp Olive Oil
1 tbsp Lime Juice
2 tbsp Fresh Cilantro
1/2 tsp Ground Cumin
Salt and Black Pepper (to taste)
PREPARATION
Grill the chicken breast until fully cooked and tender, then slice it into bite-sized pieces.
Prepare brown rice according to package instructions if not already cooked.
Rinse and drain the black beans, and dice the red bell pepper, red onion, and avocado.
In a large bowl, combine the black beans, brown rice, diced red bell pepper, corn, red onion, and avocado.
In a small bowl, whisk together olive oil, lime juice, ground cumin, salt, and pepper to create a zesty dressing.
Add the grilled chicken and fresh cilantro to the bowl, then drizzle the dressing over the top.
Toss everything lightly to combine, ensuring the flavors meld together.
Serve immediately and enjoy your hearty black bean burrito bowl!