Creamy Banana Almond Butter Protein Smoothie

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Banana Almond Butter Protein Smoothie

YOUR SOLIN GENERATED RECIPE

Creamy Banana Almond Butter Protein Smoothie

Enjoy a silky, indulgent smoothie that blends the natural sweetness of ripe banana with the nutty depth of almond butter, a boost of protein from whey isolate, and the creaminess of nonfat Greek yogurt and almond milk. This balanced drink is perfect for a nourishing start to your day or a midday pick-me-up.

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NUTRITION

408kcal
Protein
36.7g
Fat
13.4g
Carbs
37g

SERVINGS

1 serving

INGREDIENTS

1 medium Banana

1 tbsp Almond Butter

1 scoop Whey Protein Isolate

1 cup Unsweetened Almond Milk

1/2 cup Nonfat Greek Yogurt

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PREPARATION

  • 1

    Add the banana, almond butter, whey protein isolate, unsweetened almond milk, and nonfat Greek yogurt to a high-speed blender.

  • 2

    Blend on high until the mixture is smooth and creamy, scraping down the sides as needed.

  • 3

    Taste and adjust the thickness by adding a few ice cubes if a colder, thicker texture is desired; blend again until the ice is crushed.

  • 4

    Pour the smoothie into a large glass and enjoy immediately.

Creamy Banana Almond Butter Protein Smoothie

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Banana Almond Butter Protein Smoothie

YOUR SOLIN GENERATED RECIPE

Creamy Banana Almond Butter Protein Smoothie

Enjoy a silky, indulgent smoothie that blends the natural sweetness of ripe banana with the nutty depth of almond butter, a boost of protein from whey isolate, and the creaminess of nonfat Greek yogurt and almond milk. This balanced drink is perfect for a nourishing start to your day or a midday pick-me-up.

NUTRITION

408kcal
Protein
36.7g
Fat
13.4g
Carbs
37g

SERVINGS

1 serving

INGREDIENTS

1 medium Banana

1 tbsp Almond Butter

1 scoop Whey Protein Isolate

1 cup Unsweetened Almond Milk

1/2 cup Nonfat Greek Yogurt

PREPARATION

  • 1

    Add the banana, almond butter, whey protein isolate, unsweetened almond milk, and nonfat Greek yogurt to a high-speed blender.

  • 2

    Blend on high until the mixture is smooth and creamy, scraping down the sides as needed.

  • 3

    Taste and adjust the thickness by adding a few ice cubes if a colder, thicker texture is desired; blend again until the ice is crushed.

  • 4

    Pour the smoothie into a large glass and enjoy immediately.