YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt Protein Pudding with Berries
Enjoy a light yet indulgent dessert that perfectly balances creamy nonfat Greek yogurt with a hint of vanilla whey protein, crowned with a burst of fresh mixed berries and a drizzle of honey. This silky pudding delights the palate while delivering a satisfying dose of lean protein.
INGREDIENTS
1 cup Nonfat Greek Yogurt (245g)
2/3 scoop Vanilla Whey Protein Powder (~20g)
1/2 cup Mixed Berries (75g)
1 teaspoon Honey (7g)
PREPARATION
In a bowl, combine the nonfat Greek yogurt and vanilla whey protein powder.
Mix thoroughly until the protein powder is completely incorporated into a smooth, silky consistency.
Gently fold in the mixed berries, reserving a few to garnish the top.
Drizzle the teaspoon of honey evenly over the mixture and stir lightly.
Serve immediately or chill for 30 minutes to enhance the pudding's texture.