YOUR SOLIN GENERATED RECIPE
Silky Chocolate Protein Pudding with Greek Yogurt
Indulge in a luxuriously smooth, chocolatey pudding that perfectly marries the tang of nonfat Greek yogurt with the rich depth of cocoa and chocolate protein powder. Finished with a velvety almond butter swirl and a hint of unsweetened almond milk for creaminess, this dessert is a satisfying and protein-packed treat that delights the senses.
INGREDIENTS
180g Nonfat Greek Yogurt
30g Chocolate Protein Powder
1 tbsp Unsweetened Cocoa Powder
1/3 cup Unsweetened Almond Milk
1 tbsp Almond Butter
PREPARATION
In a blender, combine the nonfat Greek yogurt, chocolate protein powder, unsweetened cocoa powder, and unsweetened almond milk.
Blend until completely smooth to achieve a silky consistency.
Spoon the mixture into a serving bowl or individual dessert cups.
Drizzle the almond butter on top in a decorative swirl.
Chill in the refrigerator for 20 minutes if you prefer a colder, firmer pudding, or enjoy immediately.