YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt Protein Mousse with Berries
Enjoy a luxurious, creamy mousse bursting with fresh berries and a delicate sweet note. This dessert marries the richness of nonfat Greek yogurt with the smooth boost of vanilla whey protein, lightly accented by chia seeds and a drizzle of honey for natural sweetness – a satisfying treat that feels indulgent while keeping it clean and nutritious.
INGREDIENTS
3/4 cup Nonfat Greek Yogurt (170g)
1 scoop Vanilla Whey Protein Powder (30g)
1/2 cup Mixed Berries (75g)
1 tablespoon Chia Seeds (12g)
1 teaspoon Honey (7g)
PREPARATION
In a medium bowl, combine the nonfat Greek yogurt and vanilla whey protein powder. Mix thoroughly until smooth and well blended.
Gently fold in the mixed berries, ensuring they are evenly distributed throughout the mousse.
Stir in the chia seeds to add texture and subtle crunch. Let the mixture rest for 5 minutes to allow the chia seeds to expand slightly.
Drizzle with honey and give a final mix. Taste and adjust the sweetness if desired.
Serve immediately in small dessert cups for a refreshing, protein-packed treat.