Scrambled Egg and Turkey Sausage Burrito with Roasted Sweet Potatoes and Spinach

This is an example of a meal that Solin would create to include in your personalized meal plan.

Scrambled Egg and Turkey Sausage Burrito with Roasted Sweet Potatoes and Spinach

YOUR SOLIN GENERATED RECIPE

Scrambled Egg and Turkey Sausage Burrito with Roasted Sweet Potatoes and Spinach

Savor a hearty yet balanced meal featuring fluffy scrambled eggs and savory turkey sausage wrapped in a whole wheat tortilla, accompanied by a side of roasted sweet potatoes and fresh spinach. This dish is a delightful fusion of flavors and textures, offering a warm, comforting bite with every mouthful.

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NUTRITION

461kcal
Protein
32g
Fat
25.7g
Carbs
35g

SERVINGS

1 serving

INGREDIENTS

2 large Eggs

1 Turkey Sausage link

1 Whole Wheat Tortilla

1/2 cup roasted Sweet Potato cubes

1 cup Fresh Spinach

1 tsp Olive Oil

Salt and Pepper to taste

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PREPARATION

  • 1

    Preheat the oven to 400°F.

  • 2

    Toss the sweet potato cubes with olive oil, salt, and pepper. Spread on a baking sheet and roast for about 20-25 minutes until tender and slightly crisp.

  • 3

    While the sweet potatoes roast, slice the turkey sausage into rounds.

  • 4

    In a bowl, whisk the eggs with a pinch of salt and pepper. In a non-stick skillet over medium heat, scramble the eggs until just set.

  • 5

    Once the eggs are nearly cooked, add the sliced turkey sausage to warm through.

  • 6

    Warm the whole wheat tortilla in a separate pan or in the microwave for about 15-20 seconds.

  • 7

    Layer the scrambled eggs and turkey sausage onto the tortilla, add a handful of fresh spinach, and roll into a burrito.

  • 8

    Serve the burrito alongside the roasted sweet potatoes. Enjoy your flavorful, balanced meal!

Scrambled Egg and Turkey Sausage Burrito with Roasted Sweet Potatoes and Spinach

This is an example of a meal that Solin would create to include in your personalized meal plan.

Scrambled Egg and Turkey Sausage Burrito with Roasted Sweet Potatoes and Spinach

YOUR SOLIN GENERATED RECIPE

Scrambled Egg and Turkey Sausage Burrito with Roasted Sweet Potatoes and Spinach

Savor a hearty yet balanced meal featuring fluffy scrambled eggs and savory turkey sausage wrapped in a whole wheat tortilla, accompanied by a side of roasted sweet potatoes and fresh spinach. This dish is a delightful fusion of flavors and textures, offering a warm, comforting bite with every mouthful.

NUTRITION

461kcal
Protein
32g
Fat
25.7g
Carbs
35g

SERVINGS

1 serving

INGREDIENTS

2 large Eggs

1 Turkey Sausage link

1 Whole Wheat Tortilla

1/2 cup roasted Sweet Potato cubes

1 cup Fresh Spinach

1 tsp Olive Oil

Salt and Pepper to taste

PREPARATION

  • 1

    Preheat the oven to 400°F.

  • 2

    Toss the sweet potato cubes with olive oil, salt, and pepper. Spread on a baking sheet and roast for about 20-25 minutes until tender and slightly crisp.

  • 3

    While the sweet potatoes roast, slice the turkey sausage into rounds.

  • 4

    In a bowl, whisk the eggs with a pinch of salt and pepper. In a non-stick skillet over medium heat, scramble the eggs until just set.

  • 5

    Once the eggs are nearly cooked, add the sliced turkey sausage to warm through.

  • 6

    Warm the whole wheat tortilla in a separate pan or in the microwave for about 15-20 seconds.

  • 7

    Layer the scrambled eggs and turkey sausage onto the tortilla, add a handful of fresh spinach, and roll into a burrito.

  • 8

    Serve the burrito alongside the roasted sweet potatoes. Enjoy your flavorful, balanced meal!