Silky Chocolate Protein Pudding with Almond Butter Swirl

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Chocolate Protein Pudding with Almond Butter Swirl

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Almond Butter Swirl

A luxuriously smooth chocolate pudding with a protein boost, perfectly swirled with rich almond butter. This dessert offers a delightful balance of creamy texture and deep cocoa flavor, making it an indulgent yet nourishing treat that fits your meal plan.

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NUTRITION

382kcal
Protein
38.6g
Fat
20.3g
Carbs
19.3g

SERVINGS

1 serving

INGREDIENTS

1 scoop Chocolate Protein Powder (30g)

150g Silken Tofu

1/4 cup Unsweetened Almond Milk (60g)

1 tablespoon Cocoa Powder

1 teaspoon Honey

1.5 tablespoons Almond Butter

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PREPARATION

  • 1

    In a blender, combine the silken tofu, chocolate protein powder, cocoa powder, unsweetened almond milk, and honey.

  • 2

    Blend until the mixture is completely smooth and silky, tasting to adjust sweetness as desired.

  • 3

    Pour the blended mixture into a serving bowl or individual dessert cups.

  • 4

    Dollop the almond butter on top of the pudding and use a toothpick or small spatula to gently swirl it into the pudding for a marbled effect.

  • 5

    Refrigerate for at least 1-2 hours to allow the pudding to chill and set.

  • 6

    Serve chilled and enjoy this protein-packed, decadent dessert.

Silky Chocolate Protein Pudding with Almond Butter Swirl

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Chocolate Protein Pudding with Almond Butter Swirl

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Almond Butter Swirl

A luxuriously smooth chocolate pudding with a protein boost, perfectly swirled with rich almond butter. This dessert offers a delightful balance of creamy texture and deep cocoa flavor, making it an indulgent yet nourishing treat that fits your meal plan.

NUTRITION

382kcal
Protein
38.6g
Fat
20.3g
Carbs
19.3g

SERVINGS

1 serving

INGREDIENTS

1 scoop Chocolate Protein Powder (30g)

150g Silken Tofu

1/4 cup Unsweetened Almond Milk (60g)

1 tablespoon Cocoa Powder

1 teaspoon Honey

1.5 tablespoons Almond Butter

PREPARATION

  • 1

    In a blender, combine the silken tofu, chocolate protein powder, cocoa powder, unsweetened almond milk, and honey.

  • 2

    Blend until the mixture is completely smooth and silky, tasting to adjust sweetness as desired.

  • 3

    Pour the blended mixture into a serving bowl or individual dessert cups.

  • 4

    Dollop the almond butter on top of the pudding and use a toothpick or small spatula to gently swirl it into the pudding for a marbled effect.

  • 5

    Refrigerate for at least 1-2 hours to allow the pudding to chill and set.

  • 6

    Serve chilled and enjoy this protein-packed, decadent dessert.