Name: Silky Greek Yogurt Protein Parfait with Berries and Almond Butter
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 250g Nonfat Greek Yogurt; 0.5 scoop Whey Protein Powder (approx. 15g); 1/2 cup Mixed Berries; 1 tbsp Almond Butter

Silky Greek Yogurt Protein Parfait with Berries and Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Parfait with Berries and Almond Butter

A luscious and vibrant parfait blending creamy nonfat Greek yogurt with a hint of protein boost, naturally sweet mixed berries, and a drizzle of rich almond butter. This dessert not only satisfies your sweet craving but also delivers a smooth, satisfying texture with a burst of fresh fruit flavor and nutty undertones.

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NUTRITION

Protein

41.4g

Fat

9.8g

Carbs

25.4g

SERVINGS

1 serving

INGREDIENTS

250g Nonfat Greek Yogurt

0.5 scoop Whey Protein Powder (approx. 15g)

1/2 cup Mixed Berries

1 tbsp Almond Butter

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PREPARATION

1
In a mixing bowl, combine the nonfat Greek yogurt with the half scoop of whey protein powder until smooth and evenly mixed.
2
Gently fold in the mixed berries keeping a marbled effect for a burst of color and freshness.
3
Spoon the creamy mixture into a serving glass or bowl, creating layers if desired.
4
Drizzle the almond butter on top for a rich, nutty finish.
5
Enjoy immediately for the best texture, or chill for 10 minutes if you prefer a slightly firmer consistency.